Katcha Gola is a very famous sweet from West Bengal it’s made with curdling milk also called as chena by native Bengalis. It’s flavoured with rose water and saffron threads. The melt in the mouth fudge taste sweets taste best when refrigerated. The sweetness is mild and the main aroma of the sweets are infused with fresh rose water and saffron threads. Katcha Gola is served on special occasions like marriages and festivals.